Garofalo Gluten Free Spaghetti Italian Dried Pasta Suitable For Coeliac And Vegan Diets 400 g

weight: 400g

Garofalo Gluten Free Spaghetti is an Italian dried pasta made with corn, brown rice, and quinoa. It is specially formulated for coeliacs and suitable for vegan diets. The 400 g pack offers a full taste pasta that lets you give up gluten without compromising flavor. Certified by the European Vegetarian Union.