Clearspring Organic Japanese Reduced Salt Miso Paste Unpasteurised

Clearspring Organic Japanese Reduced Salt Miso Paste Unpasteurised is made from organically grown soya beans, cultured rice, cultured brown rice, sea salt and water. The soya beans make up 43% and sea salt 13%. As a live product, ongoing fermentation may cause the lid to bulge, and harmless white yeast may appear.